You can order for the week or for the month and have your meals delivered to you every Monday / Tuesday depending on your delivery area: CHECK HERE. That's one day a week you don't have to worry about cooking or ordering takeout for you and your family.

ONLY AVAILABLE AT THE START OF THE MONTH

South Indian Chana / Tamarind Rice / Apple Pickle

Vegan

Our dish is not like the chana masala you may have tried in Indian restaurants. We are excited to make this family favorite for you. In our version, chickpeas are simmered in a tamarind sauce, freshly grated ginger, green chilies, and roasted cumin.

Mon Oct. 7

SOLD OUT

Snake Gourd Karakuzhambu & Coconut Annam

Vegan

We are mixing it up this week with a  well loved South-Indian spicy curry called a Karakuzhambu. This tangy dish has lots of tomatoes and onions and tamarind combined with the frighteningly sounding snake gourd. Don't worry it wont bite! Served with our toasty coconut rice and our fan-favorite roasted sesame seed powder.

Mon Oct. 21

SOLD OUT

Ginger & Pumpkin Kootu / Tomato Chutney Rice / Ivy Gourd Pickle

Vegan

A kootu is native to Tamil Nadu. This lush dish combines golden pumpkin, tons of ginger, coconut and a mild sprinkling of lentils to create a heartwarming delicious meal.

Mon Oct. 14

SOLD OUT

Kale Tikka Paneer & Edamame Pullao

Vegetarian / Vegan option Available

Seasonal kale greens and paneer are simmered in a creamy mouthwatering spicy tomato curry seasoned with ground cashews, ginger, garlic and garam masala. Served with Edamame Pullao and Dosakaya (yellow cucumber) chutney.

Mon Oct. 28

SOLD OUT

Contact us at annammiami@gmail.com

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